Making the nutritious, sustainable and uniquely Nordic grain more available around the world.

Quality is in the details.

Oats have been a dietary sta­ple in Nordic cul­ture for as long as we can remem­ber, with the knowl­edge of how to cul­ti­vate and har­vest the finest oats passed on from gen­er­a­tion to gen­er­a­tion. Over time, we have learned how to make the best use of our unique Nordic con­di­tions and cli­mate, con­stant­ly refin­ing our meth­ods every step of the way.

Nordic Oats is a coop­er­a­tion con­sist­ing of some 20 Finnish and Swedish mem­ber com­pa­nies, with the core mis­sion to pro­mote the unique­ness of Nordic oats inter­na­tion­al­ly. As more and more peo­ple around the world are start­ing to see the many ben­e­fits of this sus­tain­able and nutri­tious grain, our belief firm­ly stays the same – when it comes to mak­ing the finest oats, qual­i­ty tru­ly is in the details.

Why Nordic Oats?

Unique conditions & climate

With its ide­al tem­per­a­tures and long sum­mer days, cou­pled with its clean water, air and soil, the Nordics have the ide­al cli­mate for pro­duc­ing oats of the high­est quality.

Sustainable farming & food safety

High hygien­ic stan­dards and low lev­els of pes­ti­cides and fer­til­iz­ers – Nordic farm­ing is char­ac­ter­ized by hav­ing one of the world’s most sus­tain­able agri­cul­ture prac­tices, as well as one of the strictest when it comes to food safety.

Health & nutrition

Healthy diets have long been a tra­di­tion in the Nordics. The inher­ent­ly nutri­tious oats – rich in fibers, pro­tein and beta-glu­cans – have always been a cor­ner­stone of that tradition.

Attractive reputation

With its ever-increas­ing pop­u­lar­i­ty and recog­ni­tion as a healthy and nutri­tion­al food prod­uct with low cli­mate impact, oats and oat-based prod­ucts are high­ly attrac­tive on the inter­na­tion­al export market.

Quality is in the details.

Our members.

News.

Nordic Oats is coming to Paris 

Nordic Oats will par­tic­i­pate at FiE in decem­ber 2022 in the form of an “exhibitor show­case”, with sup­port from mem­ber-com­­­pa­nies. This is one way to

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Our partners.

Busi­ness Swe­den is com­mis­sioned by the Swedish gov­ern­ment and the Swedish indus­try to help Swedish com­pa­nies grow glob­al sales and to help inter­na­tion­al com­pa­nies invest and expand in Sweden.

Try Swedish is the offi­cial con­cept and trade­mark owned by Busi­ness Swe­den, with the pur­pose to pro­mote Swedish food and bev­er­ages globally.

Busi­ness Fin­land is a Finnish pub­lic actor that pro­vides inno­va­tion financ­ing and inter­na­tion­al­iza­tion ser­vices, as well as the pro­mo­tion of tourism and invest­ment in Finland.

Food from Fin­land, a part of Busi­ness Fin­land, sup­ports the inter­na­tion­al­iza­tion of Finnish food and bev­er­age com­pa­nies and the strength­en­ing of Finland’s image as a high-qual­i­ty food pro­duc­er. The pro­gram encour­ages com­pa­nies to inno­vate and form part­ner­ships with research organizations.

Meet us here.

Com­pa­nies from Nordic Oats par­tic­i­pate in close col­lab­o­ra­tion with Busi­ness Fin­land and Busi­ness Sweden.

Food­ex Japan 

Tokyo – get ready to taste the future of oats. Dur­ing March 8th-11th Nordic Oats is attend­ing Food­ex Tokyo. 

Food­ex Tokyo is a suc­cess­ful trade-event offer­ing an excel­lent oppor­tu­ni­ty to pro­mote prod­ucts to the Japan­ese mar­ket and sev­er­al oth­er expand­ing mar­kets in the region, includ­ing South Korea, Thai­land, Chi­na, Tai­wan and Hong Kong.

The com­pa­nies that will join us for this high­ly antic­i­pat­ed hybrid event are Faz­er, Havredals, Lant­män­nen, Raisio and 65 Oats. Five dif­fer­ent com­pa­nies with dif­fer­ent prod­ucts, but with the same pas­sion for oats, nordic oats. 

Will you be join­ing Food­ex? Pass by our pavil­ions in hall 1, the Finnish booth 1C10 and Swedish booth 1D10.

Tokyo, March 8th – 11th, 2021

 

Food Ingre­di­ents Europe

FI Europe is an inter­na­tion­al trade fair for inno­v­a­tive food and bev­er­age ingre­di­ents, where estab­lished actors and promis­ing new­com­ers get insight into the lat­est devel­op­ments in the food indus­try through pre­sen­ta­tions, work­shops, con­fer­ences, net­work­ing hubs and more. Fur­ther­more, the event is a plat­form for pre­sent­ing the lat­est inno­v­a­tive ingre­di­ents and solu­tions from dif­fer­ent sub­sec­tors of this vibrant indus­try. 

This year Nordic Oats will be a part of the exhibitor show­case on Decem­ber 7. More and detailed info will be pub­lished in the com­ing month.  

Paris, Decem­ber 6–8, 2022

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